Originally opened as a deli and butcher shop in 1949, Niku no Mansei 肉の万世 has a long history of giving customers the best quality meats. It is also called by the name “Nikubiru” (“niku” means meat and “biru” means building).
Come here to enjoy a variety of dishes such as steak, hamburg, Yakiniku, Shabu-Shabu, and more.
Each level features its own special dishes. On level 10F they serve up Teppan-Yaki grilled wagyu beef steak, level 7F showcases Sukiyaki, shabu-shabu, and steak. Head over to 5F for some Korean-style barbeque or for western-style dishes go to levels 3F and 4F.
(Source: Japan Travel by NAVITIME)